Virtual Spring Lamb Cook-along


Virtual Spring Lamb Cook-along
Please note this Hamper is only available to Melbourne Metro and Yarra Valley area. Please click here to view delivery map

Join us on Friday 2 October for our LIVE Virtual Spring Lamb Cook-along experience.

Executive Chef Raki Andriana and award-winning winemaker, Kelly Healey will join you LIVE as they take you on a wine and food journey from 6.30pm for approximately 45 minutes.

Hamper serves 2 people and contains:
• Zucchini
• Yarra Valley Dairy goats cheese
• Yoghurt dressing
• House baked lavosh
• Cumin & honey BBQ lamb shoulder
• Rocket & radicchio lettuce leaves
• 1 x Orange
• Fennel
• Flat bread
• Fresh basil
• 1 x Bottle of Rochford Single Vineyard Pinot Rose Sparkling 2017
• 1 x Bottle of Rochford Estate Syrah 2019

All ingredients are labeled and packaged separately to ensure freshness.
Log in and preparation instructions are included.
Delivery Details:
Delivery cost $12
Orders close noon Monday 28 September
Delivery Thursday 1 October and Friday 2 October – customers will be notified of their delivery date via text message the day before.

Sold By: Rochford Wines


Join us on Friday 2 October for our LIVE Virtual Spring Lamb Cook-along Experience

Spring is bursting and the warmer weather means opening the doors, pouring a glass of bubbles, and enjoying a bit of ‘al fresco’ dining. Join Rochford’s dynamic duo Chef Raki and Winemaker Kelly Healey in this LIVE virtual cook-along experience with everything you need delivered to your door. Spring wine, food, and fun!




There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.